Salmon Rice Bowl

A Japanese twist on a classic Hawaiian poke bowl. Brings together delicious classics of miso glazed salmon and Japanese flavors with the comfort feeling of tucking into a poke bowl. Enjoy!

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- Salmon - Miso paste - Sake - Soy sauce - Rice & seasoning Plus your toppings of choice.

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STEP 1 - Marinate the salmon with the delicious flavours of the miso, sake and soy sauce.

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STEP 2 - Cook the rice follow our guide to cook your rice to perfection.

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STEP 3 - Prep your choice of topping ingredients. We love adding fresh flavours and different textures.

[{"selector":"#anim-662be033-e3d8-48ab-a9fc-f95e8d9d27d4","keyframes":{"opacity":[0,1]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-639d3abd-bd06-45a7-98e3-1d30af843be5","keyframes":{"transform":["rotate(-360deg) translate3d(-115.2381%, 0px, 0) rotate(360deg)","rotate(-360deg) translate3d(0px, 0px, 0) rotate(360deg)"]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Get the recipe!

STEP 4 - Cook your miso glazed salmon. Check out our tips for creating the perfect crispy skin, YUM!

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STEP 5 - Serve in a bowl and enjoy!

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For all our chef tips, and full recipe head to Atastykitchen.com

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Salmon Rice Bowl

Salmon Rice Bowl

A Japanese twist on a classic Hawaiian poke bowl. Brings together delicious classics of miso glazed salmon and Japanese flavors with the comfort feeling of tucking into a poke bowl. Enjoy!

- Salmon - Miso paste - Sake - Soy sauce - Rice & seasoning Plus your toppings of choice.

Ingredients:

Ingredients:

STEP 1 - Marinate the salmon with the delicious flavours of the miso, sake and soy sauce.

STEP 2 - Cook the rice follow our guide to cook your rice to perfection.

STEP 2 - Cook the rice follow our guide to cook your rice to perfection.

STEP 3 - Prep your choice of topping ingredients. We love adding fresh flavours and different textures.

STEP 4 - Cook your miso glazed salmon. Check out our tips for creating the perfect crispy skin, YUM!

STEP 4 - Cook your miso glazed salmon. Check out our tips for creating the perfect crispy skin, YUM!

STEP 5 - Serve in a bowl and enjoy!

STEP 5 - Serve in a bowl and enjoy!

For all our chef tips, and full recipe head to Atastykitchen.com