Slow cooked beef cheeks.

This recipe combines classic flavours (and a few secret ones) with slow cooking. Creating melt in your mouth tender beef with an amazing sauce.

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Follow our few basic steps to build a great flavour base and create the perfect melt in your mouth meat. Serve with your favourite sides and you will have a dish the whole family will love!

[{"selector":"#anim-ecc4d85d-e612-407f-92b1-5e2969c13698","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Learn more

– Beef cheeks – Salt and pepper to season – Canola oil – Shallots – Garlic – Capers – Anchovy fillets – Red wine – Rosemary – Beef stock

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STEP 1 - Sear the beef. STEP 2 - Build the flavour. STEP 3 - Cook low and slow. Serve with your favourite sides & enjoy!

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Slow cooked beef cheeks.

This recipe combines classic flavours (and a few secret ones) with slow cooking. Creating melt in your mouth tender beef with an amazing sauce.

Follow our few basic steps to build a great flavour base and create the perfect melt in your mouth meat. Serve with your favourite sides and you will have a dish the whole family will love!

– Beef cheeks – Salt and pepper to season – Canola oil – Shallots – Garlic – Capers – Anchovy fillets – Red wine – Rosemary – Beef stock

Ingredients.

Ingredients.

STEP 1 - Sear the beef. STEP 2 - Build the flavour. STEP 3 - Cook low and slow. Serve with your favourite sides & enjoy!

How to slow cook beef cheeks.

How to slow cook beef cheeks.

For all our chef tips and full recipe head to

ATastyKitchen.com

ATastyKitchen.com