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soft and chewy cookies
Touria Abada

The best ever soft and chewy cookie recipe.

Perfect soft and chewy white chocolate cookies.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 16 cookies
Course: Baking
Ingredients Method

Ingredients
  

  • 125 g Melted butter (See notes above)
  • ¾ cup Soft brown sugar
  • ¼ cup Sugar
  • 1 tablespoon Golden syrup
  • 1 teaspoon Vanilla Essence
  • 1 Egg
  • 1 ½ cups Flour
  • ¼ teaspoon Baking soda
  • ½ teaspoon Salt
  • ¾ cup White chocolate chips (can use milk or dark chocolate)

Method
 

  1. Preheat the oven to 175°c
  2. Melt butter, see notes above, beat butter and sugars.
  3. Add golden syrup, vanilla & egg, lightly beat.
  4. Sift flour and baking soda together then add salt.
  5. Add mixtures together till combined, to form a ball. Add 1 tablespoon of flour if required.
  6. Mix in the chocolate and stir.
  7. Form into 16 balls, place on a lined baking tray and press lightly with fork.
  8. Bake in the preheated oven for 10-11 minutes. (See notes above)
  9. Leave on tray to cool and harden.